Japanese Fried Potatoes
4 potatoes, cut into small pieces
salt and pepper to taste
1/4 cup flour
1/2 cup bread crumbs
Wash and cut potatoes, then parboil for a few moments. You then can remove the skin if you wish.
Dry potatoes and sprinkle with salt and pepper. Spread flour over them. Beat egg with a whisk, then dip each potato piece into the egg and roll it in the bread crumbs. Heat oil in a deep pan and fry the potatoes for about a minute.
This may be the equivalent of Harvest Moon/Rune Factory 'French Fries'.